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Ingredients
US|METRIC
6 SERVINGS
- 6 cups water
- 8 oz. fresh shiitake mushrooms (cleaned, stems removed, and sliced thin)
- 2 boneless, skinless chicken breasts (medium, preferably free range and organic)
- 2 inches fresh ginger (knob of, peeled and crushed with the side of a knife)
- 3 cloves garlic (crushed with the side of a knife)
- 2 scallions (cut into 2 inch pieces)
- sea salt (unrefined)
- 1 can coconut milk (full-fat)
- 3 Thai chilis (sliced thinly, optional)
- 2 orange bell peppers (or red, core and pith removed and sliced thinly)
- 4 large carrots (scrubbed clean)
- 4 oz. rice noodles (thin)
- 2 limes
- fresh cilantro
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat150 |
| % DAILY VALUE |
| Total Fat17g26% |
| Saturated Fat14g70% |
| Trans Fat |
| Cholesterol25mg8% |
| Sodium270mg11% |
| Potassium740mg21% |
| Protein12g |
| Calories from Fat150 |
| % DAILY VALUE |
| Total Carbohydrate34g11% |
| Dietary Fiber6g24% |
| Sugars7g |
| Vitamin A190% |
| Vitamin C110% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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