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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 Tbsp. sesame oil
- 1/2 yellow onion (chopped)
- 3 cloves garlic (minced)
- 1 Tbsp. fresh ginger (grated)
- 2 Tbsp. thai green curry paste
- 13 oz. coconut milk
- 1 zucchini (chopped)
- 1 cup shredded cabbage
- 1 lime
- 1 Tbsp. low sodium tamari (or soy sauce)
- 1/4 tsp. cayenne pepper
- 1 lb. deveined shrimp (peeled and)
- 1/4 cup fresh basil (chopped)
- 1/4 cup fresh cilantro (chopped)
- noodles (zucchini, or cooked rice for serving)
- 1/4 cup green onion (chopped, for garnish, optional)
- Sriracha (for serving)
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NutritionView More
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480Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories480Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat20g100% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium520mg22% |
| Potassium760mg22% |
| Protein29g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A15% |
| Vitamin C60% |
| Calcium10% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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