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Ingredients
US|METRIC
6 SERVINGS
- 300 grams white fish
- meat
- 1 egg
- 2 Tbsp. Thai red curry paste
- 1/2 tsp. corn starch
- 1 tsp. sugar
- 1 tsp. fish sauce
- 2 long beans (sliced)
- 3 kaffir lime leaves (roll them up like a cigar and slice thinly)
- oil (for shallow frying)
- 3 cms cucumber (thinly sliced)
- 1 red onion (small, or 2 shallots, chopped)
- 1 Tbsp. peanuts (crushed)
- 3 Tbsp. Thai sweet chili sauce
- 1/2 Tbsp. vinegar
- chopped cilantro (Some, to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium260mg11% |
| Potassium330mg9% |
| Protein16g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A6% |
| Vitamin C6% |
| Calcium4% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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