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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. brussels sprouts (about 15, medium size)
- 2 Tbsp. vegetable oil
- 2 large eggs
- 4 cherry tomatoes (sliced in half)
- 1/2 red onion (small, finely sliced)
- 1/2 cup cilantro (roughly chopped)
- 1/4 cup fresh basil leaves (mix of, roughly chopped)
- 2 garlic cloves (finely chopped)
- 2 Tbsp. fresh lime juice
- 1 Tbsp. fish sauce
- 1 tsp. granulated sugar
- 1 Thai chili (finely chopped)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat80 |
% DAILY VALUE |
Total Fat9g14% |
Saturated Fat1g5% |
Trans Fat0g |
Cholesterol105mg35% |
Sodium400mg17% |
Potassium360mg10% |
Protein6g |
Calories from Fat80 |
% DAILY VALUE |
Total Carbohydrate10g3% |
Dietary Fiber3g12% |
Sugars4g |
Vitamin A20% |
Vitamin C90% |
Calcium6% |
Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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