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Thai Crunch Salad With Sesame Ginger Dressing
CHOOSING CHIA22Ingredients
20Minutes
330Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 cups lettuce (shredded)
- 1 cup spinach (chopped)
- 2 handfuls thai basil leaves (or cilantro)
- 1/2 cup red cabbage (shredded)
- 1 large carrot (peeled or shredded)
- 1/2 red pepper (chopped)
- 1/2 cup bean sprouts
- 1/2 cup edamame (cooked according to package directions)
- 1 mango (chopped into cubes)
- 1 avocado (chopped into cubes)
- 3 Tbsp. toasted cashews
- 2 Tbsp. toasted sesame seeds
- 2 Tbsp. avocado oil (or any neutral tasting vegetable oil)
- 1 tsp. sesame oil
- 1/2 lime (about 1 tbsp)
- 2 Tbsp. rice vinegar
- 1 tsp. soy sauce
- 2 tsp. ginger (grated)
- 1/2 Tbsp. maple syrup
- 1/2 tsp. Sriracha
- salt
- pepper
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium320mg13% |
| Potassium800mg23% |
| Protein8g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber9g36% |
| Sugars13g |
| Vitamin A160% |
| Vitamin C100% |
| Calcium15% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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