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Thai Crab Salad with Avocado and Mango
TALIA BUNTING10Ingredients
20Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 mango (large)
- 1 Haas avocado
- 16 oz. lump crab meat (jumbo)
- 1 shallot (medium, minced)
- 1 Tbsp. chopped cilantro
- 1 Tbsp. ginger (minced)
- 3 Tbsp. lime juice
- 2 tsp. fish sauce
- 1/4 cup vegetable oil
- arugula (for garnish, optional)
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories360Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat2g10% |
| Trans Fat0g |
| Cholesterol90mg30% |
| Sodium580mg24% |
| Potassium870mg25% |
| Protein23g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate20g7% |
| Dietary Fiber5g20% |
| Sugars9g |
| Vitamin A20% |
| Vitamin C50% |
| Calcium15% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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