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Thai Coconut Soup (Tom Kha Gai)
I BREATHE... I'M HUNGRY...13Ingredients
40Minutes
420Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 tsp. canola oil
- 4 Tbsp. base (Tom Kha soup)
- 1 can light coconut milk
- 1 cup broth (or water)
- 1 Tbsp. fish sauce
- 2 Tbsp. brown sugar
- 4 boneless skinless chicken thighs (sliced)
- 2 cups bok choy (sliced)
- 1 cup carrots (julienne)
- 1 cup shitake mushrooms (sliced)
- Thai chili (optional)
- chopped cilantro (optional)
- cooked rice (or rice noodles)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat260 |
| % DAILY VALUE |
| Total Fat29g45% |
| Saturated Fat22g110% |
| Trans Fat |
| Cholesterol70mg23% |
| Sodium760mg32% |
| Potassium1020mg29% |
| Protein28g |
| Calories from Fat260 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber4g16% |
| Sugars9g |
| Vitamin A130% |
| Vitamin C35% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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