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Rachel Comp: "So delicious and flavorful. The sauce is amazing…" Read More
15Ingredients
25Minutes
370Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 Tbsp. vegetable oil
- 2 Tbsp. Thai red curry paste
- 1 can coconut milk (can use regular or lite)
- 1 cup water
- 1 Tbsp. lemongrass (dried)
- 1 Tbsp. brown sugar
- 1 red pepper (seeded and thinly sliced)
- 1 green pepper (seeded and thinly sliced)
- 15 prawns (deveined)
- 2 cups snap peas (or green beans)
- 1 Tbsp. cornstarch
- 3 Tbsp. cold water
- 2 Tbsp. Thai fish sauce
- 1 Tbsp. fresh lime juice
- 1 cup fresh basil leaves
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories370Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat24g120% |
Trans Fat0g |
Cholesterol30mg10% |
Sodium840mg35% |
Potassium650mg19% |
Protein9g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate19g6% |
Dietary Fiber5g20% |
Sugars10g |
Vitamin A45% |
Vitamin C170% |
Calcium8% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Rachel Comp 3 years ago
So delicious and flavorful. The sauce is amazing, and can easily be used for other add ins - chicken, fish, tofu or veggies.