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Ingredients
US|METRIC
4 SERVINGS
- 1/2 lb. bacon (chopped into large pieces)
- 1/4 cup Thai red curry paste
- 1/4 cup brown sugar
- 1/4 cup fish sauce
- 1 1/2 cans full fat coconut milk
- 1/2 pineapple (peeled and cut into uniform chunks)
- 1 red bell pepper (chopped)
- salt (to taste)
- 2 lb. beef (or pre-cooked meatballs pork, but chicken and turkey work great too * If you use frozen meatballs, make sure you thaw them first.)
- 1/4 cup basil chiffonade (thai)
- rice (for serving*)
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NutritionView More
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1210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1210Calories from Fat860 |
| % DAILY VALUE |
| Total Fat95g146% |
| Saturated Fat53g265% |
| Trans Fat2.5g |
| Cholesterol195mg65% |
| Sodium2230mg93% |
| Potassium1440mg41% |
| Protein56g |
| Calories from Fat860 |
| % DAILY VALUE |
| Total Carbohydrate40g13% |
| Dietary Fiber5g20% |
| Sugars26g |
| Vitamin A25% |
| Vitamin C160% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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