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Thai Coconut Curry Beef in Crispy Wonton Cups
THE ENDLESS MEAL18Ingredients
6Hours
10Calories
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Ingredients
US|METRIC
300 SERVINGS
- 1 lb. braising beef (any inexpensive cut will do)
- 1/4 cup grape seed oil
- 1 can coconut milk
- 1/3 cup curry paste (red Thai)
- 1/4 cup soy sauce
- 2 Tbsp. rice vinegar
- 2 Tbsp. Sriracha
- 1 lime (sliced into rounds with skin on)
- 1 stalk lemon grass (cut into thin rounds)
- 2 inches ginger (piece of, chopped)
- 5 cloves garlic (crushed with the side of your knife)
- sea salt
- pepper
- cilantro (for garnish, optional)
- 1 square wonton wrappers
- grape seed oil (or cooking spray)
- sesame seeds
- sea salt
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NutritionView More
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10Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories10Calories from Fat9 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat0g0% |
| Trans Fat |
| Cholesterol0mg0% |
| Sodium20mg1% |
| Potassium10mg0% |
| Protein0g |
| Calories from Fat9 |
| % DAILY VALUE |
| Total Carbohydrate0g0% |
| Dietary Fiber0g0% |
| Sugars0g |
| Vitamin A0% |
| Vitamin C0% |
| Calcium0% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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