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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup vegetable oil
- 2 Tbsp. rice vinegar
- 1/4 cup sugar
- 1 clove garlic (chopped)
- 1 cup cilantro (chopped)
- 1 lime (juice)
- 1 dash salt
- 1 boneless skinless chicken breast (medium, 6-8 oz)
- 4 cups romaine (chopped)
- 2 cups napa cabbage (chopped)
- 2 cups red cabbage (chopped)
- 1 cup cucumber (diced)
- 1 cup edamame (cooked)
- 1 cup shredded carrots
- 1 cup red bell pepper (chopped)
- 1/4 cup green onions (chopped)
- peanuts (for topping)
- 4 Tbsp. rice vinegar
- 4 Tbsp. chili sauce (Thai sweet red)
- 1 tsp. sesame oil
- 1/2 tsp. sugar
- salt
- pepper
- 1/4 cup peanut butter
- 2 Tbsp. soy sauce
- 1 Tbsp. rice vinegar
- 1 Tbsp. chili sauce (Thai sweet red)
- 2 Tbsp. vegetable oil
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NutritionView More
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780Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories780Calories from Fat520 |
| % DAILY VALUE |
| Total Fat58g89% |
| Saturated Fat7g35% |
| Trans Fat1g |
| Cholesterol30mg10% |
| Sodium1260mg53% |
| Potassium1320mg38% |
| Protein27g |
| Calories from Fat520 |
| % DAILY VALUE |
| Total Carbohydrate45g15% |
| Dietary Fiber11g44% |
| Sugars26g |
| Vitamin A220% |
| Vitamin C190% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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