Thai Chilli Paste (Nam Prik Pao) Recipe | Yummly

Thai Chilli Paste (Nam Prik Pao)

MINTY'S KITCHEN
10Ingredients
35Minutes
770Calories
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Ingredients

US|METRIC
  • 160 grams chillies (fresh cayenne)
  • 130 grams garlic (sliced)
  • 200 grams shallots (sliced)
  • 60 grams shrimp paste (toasted, belacan)
  • 125 grams coconut sugar (pure, /palm sugar, grated)
  • 80 grams dried shrimps (washed and drained)
  • 4 tablespoons tamarind paste
  • 4 tablespoons fish sauce
  • 1 1/2 cups water
  • 200 milliliters cooking oil
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    NutritionView More

    770Calories
    Sodium115% DV2750mg
    Fat82% DV53g
    Protein41% DV21g
    Carbs18% DV55g
    Fiber8% DV2g
    Calories770Calories from Fat480
    % DAILY VALUE
    Total Fat53g82%
    Saturated Fat4g20%
    Trans Fat
    Cholesterol205mg68%
    Sodium2750mg115%
    Potassium470mg13%
    Protein21g41%
    Calories from Fat480
    % DAILY VALUE
    Total Carbohydrate55g18%
    Dietary Fiber2g8%
    Sugars35g70%
    Vitamin A20%
    Vitamin C25%
    Calcium45%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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