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Thai Chili Sauce Chicken Stir-fry
THE WOKS OF LIFE18Ingredients
10Minutes
650Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 lb. chicken breast (sliced into ¼-inch thick pieces)
- 1 Tbsp. cornstarch
- 3 Tbsp. oil (divided)
- 3 cloves garlic (thinly sliced)
- 2 Thai bird chilies (thinly sliced, optional)
- 1 red bell pepper (de-seeded and thinly sliced)
- 5 scallions (sliced at an angle into 2-inch pieces)
- 2 Tbsp. chili sauce (Thai, Namprik Pao)
- 1 Tbsp. fish sauce
- 1 1/2 lb. chicken breast (680g, sliced into ¼-inch thick pieces)
- 1 Tbsp. cornstarch
- 3 Tbsp. oil (divided)
- 3 cloves garlic (thinly sliced)
- 2 Thai bird chilies (thinly sliced, optional)
- 1 red bell pepper (de-seeded and thinly sliced)
- 5 scallions (sliced at an angle into 2-inch pieces)
- 2 Tbsp. chili sauce (Thai, Namprik Pao)
- 1 Tbsp. fish sauce
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NutritionView More
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650Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories650Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol220mg73% |
| Sodium1330mg55% |
| Potassium1600mg46% |
| Protein74g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber3g12% |
| Sugars5g |
| Vitamin A50% |
| Vitamin C150% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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