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Ingredients
US|METRIC
4 SERVINGS
- 5 chicken thighs (boneless and skinless)
- 1/2 cup brown sugar
- 1/3 cup rice wine vinegar
- 1/3 cup tamari
- 1/4 cup nam pla (Thai fish sauce)
- 2 Tbsp. sambal oelek
- 2 Tbsp. Sriracha
- 2 Tbsp. fresh ginger (grated)
- 2 garlic cloves (minced)
- 1/4 cup natural peanut butter
- 3 Tbsp. brown sugar
- 2 Tbsp. tamari
- 2 Tbsp. fresh lime juice
- 1 Tbsp. sambal oelek
- 1 Tbsp. fresh ginger (grated)
- 1 garlic clove (minced)
- 12 corn tortillas
- 2 cups red cabbage (shredded)
- 1 cup shredded carrots
- 1/4 cup red pepper (julienned)
- 1/2 cup cucumber (julienned, optional – add a little rice wine vinegar, salt, and toasted sesame seeds for a quick pickle)
- fresh cilantro
- scallions (sliced)
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NutritionView More
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1040Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1040Calories from Fat490 |
| % DAILY VALUE |
| Total Fat54g83% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol245mg82% |
| Sodium3660mg153% |
| Potassium1260mg36% |
| Protein64g |
| Calories from Fat490 |
| % DAILY VALUE |
| Total Carbohydrate76g25% |
| Dietary Fiber8g32% |
| Sugars34g |
| Vitamin A120% |
| Vitamin C80% |
| Calcium15% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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