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Thai Chicken Stir-fry with Basil & Mint
THE WOKS OF LIFE13Ingredients
15Minutes
130Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. boneless, skinless chicken breast (or thighs, sliced into thin strips)
- 1 tsp. cornstarch
- 1 tsp. vegetable oil (plus 2 tablespoons)
- 3 cloves garlic (thinly sliced)
- 1 small onion (thinly sliced)
- 1 Thai bird chili (or fresh holland, de-seeded and thinly sliced)
- 2 tsp. soy sauce
- 1 tsp. dark soy sauce
- 2 tsp. oyster sauce
- 1 Tbsp. fish sauce
- 1/2 tsp. sugar
- 1 cup thai basil leaves (fresh)
- 1 cup fresh mint leaves
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1g5% |
| Trans Fat0g |
| Cholesterol55mg18% |
| Sodium760mg32% |
| Potassium420mg12% |
| Protein19g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate4g1% |
| Dietary Fiber<1g3% |
| Sugars<1g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium6% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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