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Ingredients
US|METRIC
4 SERVINGS
- 4 lemongrass stalks
- 4 kaffir lime leaves (stem removed and chopped)
- 1 Tbsp. galangal (grated)
- 4 cloves garlic
- 2 Tbsp. fish sauce
- 2 tsp. soy sauce
- 1 1/2 cups coriander (cilantro leaves and stems, chopped)
- 700 grams chicken mince
- 2 Tbsp. extra-virgin olive oil
- 2 chillies (red bird’s-eye, thinly sliced)
- 2 Tbsp. palm sugar (grated)
- 1 tsp. fish sauce
- 1 tsp. soy sauce
- 1 Tbsp. water
- 1 Tbsp. lime juice
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol150mg50% |
| Sodium1150mg48% |
| Potassium1630mg47% |
| Protein33g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber0g0% |
| Sugars5g |
| Vitamin A8% |
| Vitamin C10% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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