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28Ingredients
40Minutes
290Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. olive oil
- 2 shallots (fat, chopped, optional)
- 5 garlic cloves (4–, rough chopped)
- 2 tsp. ginger (chopped)
- 1 jalapeño peppers (medium sized, sliced, ½ jalapeno for mild heat, seeds ok)
- 1/4 cup lemongrass (chopped)
- 4 cups chicken broth (veggie or stock)
- 3/4 tsp. salt
- 4 lime leaves (kefir, optional)
- 1 lb. broccoli (chopped small, slice tough or large stems small, to cook faster)
- 1 1/2 cups sweet potato (or potato, optional, diced, see notes.)
- 13 oz. coconut milk (1/2 -1, can, liquid and solids, saving a couple of tablespoons for garnish, optional)
- 1 tsp. sugar (or alternative)
- 1 spinach (optional, to enhance color)
- 1/2 cup cilantro (-tender stems OK, divided)
- 3 Tbsp. fresh lime juice (2–)
- 2 tsp. fish sauce (1-, optional or vegan fish sauce, or add a little more salt to taste)
- shallots (crispy)
- toasted coconut
- peanuts (chili crunch)
- roasted peanuts
- lime zest
- mint
- cilantro
- chilies (thread)
- coconut milk
- croutons
- lime wedges
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NutritionView More
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290Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories290Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat11g55% |
| Trans Fat |
| Cholesterol<5mg1% |
| Sodium520mg22% |
| Potassium920mg26% |
| Protein10g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate29g10% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A160% |
| Vitamin C120% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Shanu 2 years ago
The best soup I’ve ever made! Very important to remove kafir lime leaves before blending. I used potatoes and added whipped yogurt instead of coconut milk.