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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup cilantro leaves (fresh, coarsely chopped)
- 1 oz. fresh basil (coarsely chopped)
- 2 limes (for juice)
- 3 Tbsp. canola oil (divided)
- 1 lb. beef (ground chuck)
- 2 tsp. sugar
- 1/2 tsp. kosher salt
- 2 tsp. minced garlic
- 1/2 tsp. crushed red pepper
- 1/2 cup clam juice
- 2 Tbsp. reduced sodium soy sauce
- 8.5 oz. jasmine rice (precooked)
- 2 cups matchstick carrots
- 1/2 cup green onions (presliced)
- cilantro
- basil
- limes (Squeeze, for juice, 4 tablespoons, divided.)
- 1/2 cup clam juice
- 1/2 gal. green tea (Deli)
- 1 oz. fresh basil
- 1/4 cup fresh cilantro
- 1 lb. ground beef
- 2 limes (for juice)
- 2 cups matchstick carrots
- 2 tsp. minced garlic
- 8.5 oz. jasmine rice (precooked)
- 1/2 cup green onions (presliced)
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