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16Ingredients
15Minutes
240Calories
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Ingredients
US|METRIC
4 SERVINGS
- 10 oz. beef (good quality, sirloin, tenderloin, etc.)
- 2 cups salad (spring mix, 1 bag)
- 1/4 red onion (sliced)
- 1/2 cup cherry tomatoes
- 1/4 cup cilantro (roughly chopped)
- 1/8 cup mint leaves (roughly chopped)
- 1/8 cup fried shallots (for garnish, optional)
- 1/8 cup peanuts (crushed, for garnish, optional)
- 1/4 tsp. Thai chili (diced)
- 2 garlic cloves (minced)
- 2 tsp. sugar
- 2 Tbsp. fish sauce
- 3 Tbsp. fresh lime juice
- 2 tsp. cilantro stems
- 1 Tbsp. lemongrass (paste)
- 1 Tbsp. vegetable oil
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat140 |
% DAILY VALUE |
Total Fat16g25% |
Saturated Fat5g25% |
Trans Fat1g |
Cholesterol50mg17% |
Sodium760mg32% |
Potassium430mg12% |
Protein16g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate8g3% |
Dietary Fiber1g4% |
Sugars4g |
Vitamin A60% |
Vitamin C25% |
Calcium4% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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