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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. fish sauce
- 1 Tbsp. oyster sauce
- 1 Tbsp. soy sauce
- 7 cloves garlic (minced)
- 1 1/2 lb. sirloin steak (thinly sliced)
- 1 Tbsp. canola oil
- 1 red bell pepper (seeds and ribs removed, sliced)
- 1 green bell pepper (seeds and ribs removed, sliced)
- 1 yellow onion (medium, sliced)
- 15 thai basil leaves
- non stick spray
- 4 eggs
- jasmine rice (Cooked)
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol285mg95% |
| Sodium1210mg50% |
| Potassium870mg25% |
| Protein46g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate9g3% |
| Dietary Fiber2g8% |
| Sugars4g |
| Vitamin A25% |
| Vitamin C110% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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