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Texas-style BBQ Sauce and the Most Important BBQ That Never
AN ISLAND CHEF14Ingredients
45Minutes
200Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 1/2 cups water
- 1 cup ketchup
- 1/2 cup cider vinegar
- 3 stalks celery (washed and chopped)
- 1/4 cup butter
- 1/4 cup Worcestershire sauce
- 1/2 cup onion (peeled and finely chopped)
- 3 bay leaves
- 1 clove garlic (peeled and minced)
- 1/2 Tbsp. sugar
- 1 tsp. chilli powder
- 1 tsp. smoked paprika
- 1/8 tsp. sea salt
- 1 pinch freshly ground black pepper
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NutritionView More
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200Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories200Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol30mg10% |
| Sodium1020mg43% |
| Potassium490mg14% |
| Protein2g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate24g8% |
| Dietary Fiber1g4% |
| Sugars18g |
| Vitamin A30% |
| Vitamin C25% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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