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Ingredients
US|METRIC
8 SERVINGS
- 2 cans chiles (canned and mild, 1 7 oz. can and 1 4 oz. can)
- 8 corn tortillas (cut into strips)
- 1 pkg. breakfast sausage (bulk, 12 oz., cooked and drained)
- 1 yellow onion (medium, diced)
- 8 eggs
- 1/2 cup heavy whipping cream (can substitute milk or half and half)
- 1 tsp. ground cumin
- 1/2 tsp. freshly ground black pepper
- 1/2 tsp. salt
- 1/2 tsp. garlic salt (or powder)
- 1 1/2 cups pepper jack cheese (or a combination, shredded)
- 2 Roma tomatoes (small, sliced)
- 1/2 tsp. paprika
- sour cream (optional)
- pico de gallo (optional)
- romaine lettuce leaves (optional)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories400Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol275mg92% |
Sodium770mg32% |
Potassium420mg12% |
Protein22g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber2g8% |
Sugars2g |
Vitamin A30% |
Vitamin C10% |
Calcium25% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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