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Texas Slow Cooker Beef Chili – Down South Paleo
LOW CARB YUM16Ingredients
8Hours
240Calories
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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. beef (grass-fed organic, I used venison burger)
- 1 green bell pepper (seeded and diced)
- 1 onion (large, diced, I used half of a small onion)
- 4 carrots (large, chopped small, I used 4 baby carrots)
- 26 oz. chopped tomatoes (finely)
- 1/2 tsp. sea salt
- 1 tsp. onion powder
- 1 Tbsp. fresh parsley (chopped)
- 1 Tbsp. worcestershire sauce
- 4 tsp. chili powder
- 1 tsp. paprika
- 1 tsp. garlic powder
- 1 pinch cumin
- sour cream (Dairy-free)
- diced onions
- jalapeños (Sliced)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories240Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat5g25% |
Trans Fat1g |
Cholesterol55mg18% |
Sodium330mg14% |
Potassium830mg24% |
Protein17g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate16g5% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A180% |
Vitamin C80% |
Calcium6% |
Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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