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Ingredients
US|METRIC
6 SERVINGS
- 1 lb. ground beef (20/80 or 15/85)
- 1 tsp. seasoning salt
- 3 Tbsp. steak sauce
- 3 Tbsp. worcestershire sauce
- 1 large egg
- 1/2 tsp. pepper
- 1 onion (medium)
- 4 oz. button mushrooms
- 3 slices Monterey Jack cheese
- salt
- pepper
- garlic powder
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat6g30% |
| Trans Fat1g |
| Cholesterol95mg32% |
| Sodium400mg17% |
| Potassium510mg15% |
| Protein18g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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