Texas Pinto Beans Recipe | Yummly
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Texas Pinto Beans

MY TURN FOR US(7)
Joseph Fletcher: "Solid recipe to use as a foundatiin" Read More
6Ingredients
Seconds
45Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound pinto beans
  • 1 smoked ham hock (1/2 lb +)
  • 1 onion (medium, chopped)
  • 2 teaspoons garlic powder (granulated)
  • 2 teaspoons chili powder
  • 1/2 teaspoon cumin
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    NutritionView More

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    45Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories45Calories from Fat
    % DAILY VALUE
    Total Fat0g0%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium75mg3%
    Potassium200mg6%
    Protein3g6%
    Calories from Fat
    % DAILY VALUE
    Total Carbohydrate9g3%
    Dietary Fiber1g4%
    Sugars1g2%
    Vitamin A8%
    Vitamin C15%
    Calcium4%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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    Reviews(7)

    Joseph Fletcher a month ago
    Solid recipe to use as a foundatiin
    Ness a month ago
    These were perfect. Will make over and over.
    NvChristine a year ago
    These are excellent. I’ve never liked the beans I’ve made in the past. Always wished I could make them like my mom, or better yet, like grandma. I’ve finally made great beans. Followed recipe exactly and added 1/2 Tablespoon of salt near the end of cooking.
    Ed Sexton 2 years ago
    Very good, great flavor! Will do it again for sure
    JB Barron B. 3 years ago
    Excellent balance od flavors, just missing the. cornbread
    Betsy 4 years ago
    I am from Texas and I love a homemade pot of Pinto beans. Reminds me of Saturday afternoons growing up. There was always a pot of Pintos on the stove. This recipe was close to what I remember.
    Michele P. 5 years ago
    Delicious flavorful and easy made just as recipe described family loved it no leftovers at all making again tomorrow

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