Texas Chili Recipe | Yummly
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Don Doll: "I cooked the hamburger, onions and garlic as dire…" Read More
12Ingredients
85Minutes
350Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 tablespoons vegetable oil
  • 2 yellow onions (diced)
  • 3 garlic cloves (finely minced)
  • 2 pounds ground beef (85/15)
  • 1 teaspoon kosher salt
  • 1/4 cup ancho chile powder
  • 2 tablespoons cumin
  • 1 tablespoon paprika
  • 1 tablespoon brown sugar
  • 29 ounces diced tomatoes
  • 6 ounces tomato paste
  • 4 cups beef broth
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    NutritionView More

    350Calories
    Sodium39% DV940mg
    Fat32% DV21g
    Protein51% DV26g
    Carbs5% DV15g
    Fiber16% DV4g
    Calories350Calories from Fat190
    % DAILY VALUE
    Total Fat21g32%
    Saturated Fat7g35%
    Trans Fat1g
    Cholesterol75mg25%
    Sodium940mg39%
    Potassium1010mg29%
    Protein26g51%
    Calories from Fat190
    % DAILY VALUE
    Total Carbohydrate15g5%
    Dietary Fiber4g16%
    Sugars8g16%
    Vitamin A35%
    Vitamin C40%
    Calcium8%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Don Doll 3 months ago
    I cooked the hamburger, onions and garlic as directed in the recipe and drained the grease. I then combined all the ingredients and cooked on low for 6 hours. It turned out perfect.

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