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Stephanie Mattila: "Awesome! I made half a batch and will definitely…" Read More
12Ingredients
85Minutes
350Calories
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Ingredients
US|METRIC
8 SERVINGS
- 2 Tbsp. vegetable oil
- 2 yellow onions (diced)
- 3 garlic cloves (finely minced)
- 2 lb. ground beef (85/15)
- 1 tsp. kosher salt
- 1/4 cup ancho chile powder
- 2 Tbsp. cumin
- 1 Tbsp. paprika
- 1 Tbsp. brown sugar
- 29 oz. diced tomatoes
- 6 oz. tomato paste
- 4 cups beef broth
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Directions
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories350Calories from Fat190 |
% DAILY VALUE |
Total Fat21g32% |
Saturated Fat7g35% |
Trans Fat1g |
Cholesterol75mg25% |
Sodium940mg39% |
Potassium1010mg29% |
Protein26g |
Calories from Fat190 |
% DAILY VALUE |
Total Carbohydrate15g5% |
Dietary Fiber4g16% |
Sugars8g |
Vitamin A35% |
Vitamin C40% |
Calcium8% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(4)
Stephanie Mattila 2 months ago
Awesome! I made half a batch and will definitely do a whole next time. Nothing different, exactly as is. Five ⭐️
Fillion 3 years ago
It was pretty good. I admit I added beans and green peppers halfway through because I thought it needed a bit more substance.
Don Doll 4 years ago
I cooked the hamburger, onions and garlic as directed in the recipe and drained the grease. I then combined all the ingredients and cooked on low for 6 hours. It turned out perfect.