Texas Caviar Recipe | Yummly

Texas Caviar

MYRECIPES
12Ingredients
20Minutes
170Calories
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Ingredients

US|METRIC
  • 2 tablespoons red wine vinegar
  • 2 tablespoons canola oil
  • 1/2 teaspoon kosher salt
  • 1/2 teaspoon ground cumin
  • 1/4 teaspoon ground black pepper (freshly)
  • 1 garlic clove (small, minced)
  • 1 cup corn kernels (fresh, about 2 ears)
  • 2/3 cup red bell peppers (chopped, drained, rinsed, bottled roasted, about 2 peppers)
  • 1/2 cup green onions (finely chopped)
  • 1/4 cup jalapeño peppers (chopped pickled)
  • 2 tablespoons chopped fresh cilantro
  • 15.8 ounces black-eyed peas (rinsed and drained)
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    NutritionView More

    170Calories
    Sodium11% DV260mg
    Fat5% DV3g
    Protein24% DV12g
    Carbs8% DV24g
    Fiber0% DV0g
    Calories170Calories from Fat25
    % DAILY VALUE
    Total Fat3g5%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol<5mg1%
    Sodium260mg11%
    Potassium65mg2%
    Protein12g24%
    Calories from Fat25
    % DAILY VALUE
    Total Carbohydrate24g8%
    Dietary Fiber0g0%
    Sugars1g2%
    Vitamin A10%
    Vitamin C20%
    Calcium10%
    Iron2%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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