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Ingredients
US|METRIC
2 SERVINGS
- 2 sweet potatoes (medium organic, baked)
- 12 oz. garbanzo beans (organic low-sodium)
- 1/2 tsp. cumin
- 1/2 tsp. chili powder
- 1/2 tsp. sea salt
- 1/4 tsp. ground black pepper
- 1 Tbsp. olive oil (organic)
- 1 red bell pepper (small organic, seeded and chopped)
- 1 onion (small organic, chopped)
- 2 cloves garlic (organic, minced)
- 1 avocado (peeled, pitted and diced)
- 1/2 lime (small organic, cut into wedges)
- 1/4 cup chopped cilantro
- 1/2 cup salsa (organic, no sugar added)
- sour cream (full-fat organic grass-fed, (if not dairy intolerant), optional)
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NutritionView More
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640Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories640Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat5g25% |
Trans Fat |
Cholesterol10mg3% |
Sodium1580mg66% |
Potassium1700mg49% |
Protein16g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate91g30% |
Dietary Fiber22g88% |
Sugars14g |
Vitamin A420% |
Vitamin C180% |
Calcium20% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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