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Ingredients
US|METRIC
6 SERVINGS
- 1 1/2 lb. ground beef
- 1 chipotle chile (en adobo)
- 1/2 medium yellow onion (diced)
- 1/2 bell pepper (seeds and diced)
- 2 cloves garlic (minced)
- 15 oz. tomato sauce (canned)
- 2 tsp. oregano
- 2 tsp. ground cumin
- 1 tsp. smoked paprika
- 1/4 tsp. ground allspice
- pinches cayenne
- 2 tsp. worcestershire sauce
- 12 oz. beer (such as Mexican lager)
- 2 Tbsp. ketchup
- 1/2 cup cilantro (divided)
- 1 Tbsp. lime juice
- salt
- black pepper (to taste)
- 6 warm buns (for serving)
- cotija cheese (for serving)
- onions (for serving)
- sliced jalapeño peppers (for serving)
- cilantro (for serving)
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat8g40% |
| Trans Fat1g |
| Cholesterol80mg27% |
| Sodium620mg26% |
| Potassium820mg23% |
| Protein25g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A45% |
| Vitamin C40% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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