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Description
Myrecipes.com / Southern Living
Ingredients
US|METRIC
6 SERVINGS
- 1 lime (large)
- 1/4 cup red onion (finely chopped)
- 2 garlic cloves (minced)
- 1 Tbsp. EVOO
- 1 cup corn kernels (fresh, about 2 ears)
- 1 avocado (peeled and finely chopped)
- 1/4 cup cilantro leaves (finely chopped fresh)
- 1 1/2 tsp. kosher salt (divided)
- 1 lb. ground turkey
- 4 oz. green chiles (chopped)
- 1 large egg (lightly beaten)
- 1/2 tsp. ground cumin
- 1/2 cup dry breadcrumbs (fine)
- 6 tostada shells (warmed)
- lime wedges
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Directions
- Preheat grill to 350° to 400° (medium-high) heat. Grate zest from lime to equal 1 tsp. Cut lime in half, and squeeze juice from lime to equal 1 Tbsp.
- Sauté onion and garlic in hot oil in a medium skillet 1 minute. Add corn, and cook 2 to 3 minutes or just until corn begins to brown. Transfer mixture to a medium bowl. Stir in lime zest, lime juice, avocado, cilantro, and 1/2 tsp. salt.
- Combine turkey, next 4 ingredients, and remaining 1 tsp. salt. Gently shape mixture into 6 (4-inch) patties.
- Grill patties, covered with grill lid, 4 to 5 minutes on each side or until done. Serve on tostadas with corn mixture and desired toppings.
NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories330Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat4g20% |
Trans Fat |
Cholesterol100mg33% |
Sodium1150mg48% |
Potassium570mg16% |
Protein22g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate24g8% |
Dietary Fiber5g20% |
Sugars5g |
Vitamin A20% |
Vitamin C100% |
Calcium20% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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