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Ingredients
US|METRIC
8 SERVINGS
- 1 lb. lean ground beef
- 3 Tbsp. taco seasoning
- 1 tsp. cumin
- 1 cup rice (cooked)
- 1 cup salsa
- 1 cup corn
- 1 cup black beans
- 4 bell peppers (split in half and de-seeded through the stem)
- 1 cup enchilada sauce
- 8 oz. shredded cheddar cheese (divided)
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NutritionView More
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300Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories300Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium840mg35% |
| Potassium560mg16% |
| Protein23g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate23g8% |
| Dietary Fiber5g20% |
| Sugars5g |
| Vitamin A20% |
| Vitamin C90% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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