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Ingredients
US|METRIC
4 SERVINGS
- 8 oz. pasta (favorite, cooked and drained)
- 1 pkg. Johnsonville® Smoked Sausage (sliced)
- 1 red onion (medium, diced)
- 4 cloves garlic (minced)
- 1/4 cup sherry (optional)
- 28 oz. crushed tomatoes
- 2 tsp. sea salt
- 2 Tbsp. red chili powder (new mexico, or regular chili powder)
- 1 Tbsp. cumin (each, onion powder and red pepper flakes)
- 1 tsp. smoked paprika
- 1 cup frozen corn
- 1/2 cup smoked provolone cheese (grated)
- 1/2 cup fresh cilantro (chopped)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat3g15% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium1730mg72% |
| Potassium990mg28% |
| Protein18g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate69g23% |
| Dietary Fiber9g36% |
| Sugars4g |
| Vitamin A60% |
| Vitamin C45% |
| Calcium25% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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