Tex-Mex Migas

DEEP SOUTH DISH
13Ingredients
25Minutes
270Calories

Ingredients

US|METRIC
  • 1/2 tablespoon cooking oil (canola, vegetable, olive)
  • 4 corn tortillas (halved and sliced)
  • 1 tablespoon butter
  • 1/2 cup vidalia onion (chopped)
  • 2 tablespoons jalapeño (seeded and chopped)
  • 1 tablespoon serrano pepper (seeded and chopped, can substitute sweet bell pepper for less heat)
  • 1 cup tomato (peeled, seeded, chopped raw)
  • 8 large eggs
  • kosher salt
  • cracked black pepper
  • chopped fresh cilantro (to taste)
  • shredded cheddar (optional)
  • salsa (on the side, optional)
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    NutritionView More

    270Calories
    Sodium18% DV440mg
    Fat26% DV17g
    Protein31% DV16g
    Carbs5% DV16g
    Fiber12% DV3g
    Calories270Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat6g30%
    Trans Fat
    Cholesterol435mg145%
    Sodium440mg18%
    Potassium340mg10%
    Protein16g31%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate16g5%
    Dietary Fiber3g12%
    Sugars4g8%
    Vitamin A20%
    Vitamin C15%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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