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Ingredients
US|METRIC
14 SERVINGS
- 1 1/4 cups almond milk (Plain)
- 14 oz. coconut milk (1 can, 1 3/4 Cup)
- 1 jalapeño pepper (large fresh, approximately 2 ounces, finely chopped)
- 1/2 cup granulated sugar
- 1/4 cup natural cocoa powder
- 2 Tbsp. cornstarch
- 1 Tbsp. arrowroot
- 1/4 tsp. salt
- 1/4 tsp. cayenne pepper
- 1/4 cup light agave nectar
- 3 oz. bittersweet chocolate (Finely Chopped)
- 1 Tbsp. tequila (optional)
- 1/2 tsp. vanilla extract
- 1 1/2 cups yellow cornmeal
- 1 1/2 cups all-purpose flour
- 1/2 cup soybean (or garbanzo bean flour)
- 1 3/4 cups granulated sugar
- 1/2 tsp. smoked paprika
- 1/2 tsp. salt
- 1/4 tsp. turmeric (optional, for color)
- 1/4 tsp. baking powder
- 1 cup semisweet chocolate (baking chunks)
- 3/4 cup frozen corn kernels (thawed)
- 3/4 cup canola oil
- 1/4 cup maple syrup
- 2 tsp. vanilla extract
- 1 tsp. apple cider vinegar
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NutritionView More
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560Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories560Calories from Fat230 |
% DAILY VALUE |
Total Fat26g40% |
Saturated Fat10g50% |
Trans Fat |
Cholesterol |
Sodium150mg6% |
Potassium310mg9% |
Protein6g |
Calories from Fat230 |
% DAILY VALUE |
Total Carbohydrate83g28% |
Dietary Fiber4g16% |
Sugars52g |
Vitamin A4% |
Vitamin C10% |
Calcium6% |
Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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