Tex-Mex Grilled Chicken Wrap Recipe | Yummly
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Tex-Mex Grilled Chicken Wrap

KRAFT(1)
Alyssa Lally: "Really good , added onion and BBQ sauce (I used t…" Read More
10Ingredients
60Minutes
350Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 pound boneless skinless chicken breasts (grilled, chopped)
  • 1 1/2 cups coleslaw (cabbage slaw mix)
  • 1/2 cup KRAFT Mexican Style Finely Shredded Four Cheese
  • 1/2 cup grape tomatoes (quartered)
  • 1/4 cup KRAFT Classic Ranch Dressing
  • 1 tablespoon lime juice
  • 1 teaspoon chili powder
  • 4 whole wheat tortillas (10 inch)
  • 1/2 cup TACO BELL Thick & Chunky Mild Salsa
  • 1/4 cup Knudsen Sour Cream (or BREAKSTONE'S)
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    NutritionView More

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    350Calories
    Sodium
    Fat
    Protein
    Carbs
    Fiber
    Calories350Calories from Fat150
    % DAILY VALUE
    Total Fat17g26%
    Saturated Fat4.5g23%
    Trans Fat
    Cholesterol90mg30%
    Sodium430mg18%
    Potassium630mg18%
    Protein27g53%
    Calories from Fat150
    % DAILY VALUE
    Total Carbohydrate21g7%
    Dietary Fiber2g8%
    Sugars2g4%
    Vitamin A10%
    Vitamin C35%
    Calcium8%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(1)

    Alyssa Lally 4 years ago
    Really good , added onion and BBQ sauce (I used the same amount as the ranch dressing) to give it some extra flavor. The tortillas kept opening up on the grill upon flipping but it was an excellent crunchy texture for flavoring. Will probably make again

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