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Ingredients
US|METRIC
15 SERVINGS
- 1 lb. ground beef
- salt
- pepper
- 1 red onion (chopped)
- 16 oz. refried beans
- 4 oz. green chiles (chopped)
- 2 cups cheddar cheese (shredded)
- 1 cup Monterey Jack cheese (shredded)
- 1 1/4 cups taco sauce (divided)
- 6 oz. black olives (sliced)
- 1 cup sour cream
- 1/2 red bell pepper (chopped)
- 1/2 green bell pepper (chopped)
- 13 oz. tortilla chips
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NutritionView More
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370Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories370Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat9g45% |
| Trans Fat0g |
| Cholesterol50mg17% |
| Sodium700mg29% |
| Potassium350mg10% |
| Protein15g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C50% |
| Calcium25% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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