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Ingredients
US|METRIC
16 SERVINGS
- 1 Tbsp. olive oil
- 1 yellow onion (finely diced)
- 1 lb. ground beef (80/20)
- 4 Tbsp. taco seasoning (TAK's Tex-Mex Blend or a packet of store-bought, if desired)
- 4 Tbsp. unsalted butter
- 6 Tbsp. all purpose flour
- 4 cups beef broth (unsalted)
- 1 1/2 tsp. kosher salt
- 1 tsp. cumin
- 1 tsp. chili powder
- 1 pinch black pepper
- 20 corn tortillas
- 1 cup cheddar cheese (freshly grated)
- 1 cup jack cheese (Monterrey, freshly grated)
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NutritionView More
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230Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories230Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat6g30% |
| Trans Fat0g |
| Cholesterol40mg13% |
| Sodium590mg25% |
| Potassium200mg6% |
| Protein12g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber2g8% |
| Sugars<1g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium15% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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