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Ingredients
US|METRIC
16 SERVINGS
- 1 box refrigerated pie crusts (Pillsbury™, softened as directed on box)
- 1 1/2 cups Monterey Jack cheese (shredded Colby-, blend, 6 oz)
- 1/2 cup roasted red bell peppers (from 7.25-oz jar, drained, chopped)
- 1/2 cup mayonnaise
- 4.5 oz. Old El Paso™ chopped green chiles
- 1/4 cup chopped fresh cilantro (or parsley)
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NutritionView More
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70Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories70Calories from Fat50 |
| % DAILY VALUE |
| Total Fat6g9% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium170mg7% |
| Potassium15mg0% |
| Protein3g |
| Calories from Fat50 |
| % DAILY VALUE |
| Total Carbohydrate2g1% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A4% |
| Vitamin C4% |
| Calcium8% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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