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Ingredients
US|METRIC
4 SERVINGS
- 1/4 cup reduced sodium soy sauce
- 3 Tbsp. brown sugar
- 3 Tbsp. olive oil
- 2 Tbsp. white vinegar
- 2 Tbsp. sherry (or chicken broth)
- 2 Tbsp. unsweetened pineapple juice
- 2 garlic cloves (minced)
- 1 1/2 tsp. ground ginger
- 4 tuna steaks (6 ounces each)
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NutritionView More
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420Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories420Calories from Fat180 |
| % DAILY VALUE |
| Total Fat20g31% |
| Saturated Fat3.5g18% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium660mg28% |
| Potassium570mg16% |
| Protein47g |
| Calories from Fat180 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber0g0% |
| Sugars8g |
| Vitamin A90% |
| Vitamin C2% |
| Calcium4% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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