Teriyaki Shrimp and How to Make Your Own Teriyaki Sauce Recipe | Yummly

Teriyaki Shrimp And How To Make Your Own Teriyaki Sauce

EAT GOOD 4 LIFE
12Ingredients
30Minutes
280Calories

Ingredients

US|METRIC
  • 1 pound medium shrimp (frozen, thawed out)
  • 1 onion (large, chopped)
  • 12 ounces broccoli (fresh)
  • 1 red pepper (chopped)
  • 2 garlic cloves (you can also use ginger)
  • 5 large carrots (sliced)
  • fresh basil (Thai, chopped you can also use regular basil)
  • 2 tablespoons olive oil
  • 1/3 cup reduced sodium soy sauce (gluten free)
  • 1/3 cup cold water
  • 2 1/2 teaspoons arrowroot powder (or cornstarch)
  • 1/4 cup honey (or unrefined sugar)
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    NutritionView More

    280Calories
    Sodium33% DV780mg
    Fat11% DV7g
    Protein43% DV22g
    Carbs11% DV33g
    Fiber20% DV5g
    Calories280Calories from Fat60
    % DAILY VALUE
    Total Fat7g11%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol140mg47%
    Sodium780mg33%
    Potassium750mg21%
    Protein22g43%
    Calories from Fat60
    % DAILY VALUE
    Total Carbohydrate33g11%
    Dietary Fiber5g20%
    Sugars21g42%
    Vitamin A270%
    Vitamin C170%
    Calcium10%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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