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Vilma Davila: "Excellent! So easy to make and so delicious that…" Read More
12Ingredients
30Minutes
280Calories
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Ingredients
US|METRIC
5 SERVINGS
- 1 lb. medium shrimp (frozen, thawed out)
- 1 onion (large, chopped)
- 12 oz. broccoli (fresh)
- 1 red pepper (chopped)
- 2 garlic cloves (you can also use ginger)
- 5 large carrots (sliced)
- fresh basil (Thai, chopped you can also use regular basil)
- 2 Tbsp. olive oil
- 1/3 cup reduced sodium soy sauce (gluten free)
- 1/3 cup cold water
- 2 1/2 tsp. arrowroot powder (or cornstarch)
- 1/4 cup honey (or unrefined sugar)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories280Calories from Fat60 |
% DAILY VALUE |
Total Fat7g11% |
Saturated Fat1g5% |
Trans Fat |
Cholesterol140mg47% |
Sodium780mg33% |
Potassium750mg21% |
Protein22g |
Calories from Fat60 |
% DAILY VALUE |
Total Carbohydrate33g11% |
Dietary Fiber5g20% |
Sugars21g |
Vitamin A270% |
Vitamin C170% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Vilma Davila 3 years ago
Excellent! So easy to make and so delicious that there was nothing left on the plates! 😋
Vollick 4 years ago
Used different veggies (what I had on hand) - asparagus, red bell pepper, onions, garlic, celery, carrots, & fresh mushrooms. Served over pan fried noodles and topped with siracha & sesame sauce = DELISH! This will be my teriyaki go-to.