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Tracey Dabankah: "I didn't have teriyaki sauce so I used oyster sau…" Read More
8Ingredients
30Minutes
350Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 Tbsp. teriyaki sauce
- 2 Tbsp. sweet chilli sauce
- 1 lime (zested and juiced)
- 4 salmon fillets
- 1 Tbsp. vegetable oil
- 300 grams stir fry vegetables (pack)
- 2 Tbsp. soy sauce
- sesame oil (A little, to serve.)
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NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat210 |
| % DAILY VALUE |
| Total Fat23g35% |
| Saturated Fat4.5g23% |
| Trans Fat0g |
| Cholesterol60mg20% |
| Sodium1320mg55% |
| Potassium530mg15% |
| Protein25g |
| Calories from Fat210 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars4g |
| Vitamin A4% |
| Vitamin C25% |
| Calcium4% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Tracey Dabankah 5 years ago
I didn't have teriyaki sauce so I used oyster sauce instead and it was yummy.