Teriyaki Pork Tenderloin with Maple-Ginger Glaze

FEED ME PHOEBE
6Ingredients
25Minutes
410Calories

Ingredients

US|METRIC
  • 1/4 cup maple syrup (organic)
  • 1/4 cup gluten free tamari
  • 2 large garlic cloves (minced)
  • 2 inches fresh ginger root (minced)
  • 1 pound pork tenderloin
  • 2 tablespoons scallions (thinly sliced, for garnish)
  • Add All to Shopping List
    Add to Meal Planner
    Made it

    NutritionView More

    410Calories
    Sodium89% DV2130mg
    Fat14% DV9g
    Protein102% DV52g
    Carbs10% DV31g
    Fiber2% DV<1g
    Calories410Calories from Fat80
    % DAILY VALUE
    Total Fat9g14%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol145mg48%
    Sodium2130mg89%
    Potassium1080mg31%
    Protein52g102%
    Calories from Fat80
    % DAILY VALUE
    Total Carbohydrate31g10%
    Dietary Fiber<1g2%
    Sugars25g50%
    Vitamin A2%
    Vitamin C4%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop