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Ingredients
US|METRIC
4 SERVINGS
- 6 portobello mushrooms (medium)
- 3 Tbsp. extra-virgin olive oil
- 3 Tbsp. teriyaki sauce (I use La Choy brand)
- kosher salt (to taste)
- freshly ground pepper (to taste)
- toasted sesame seeds (for garnish, optional)
- scallions (chopped, or chives, for garnish, optional)
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories150Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium730mg30% |
| Potassium550mg16% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate10g3% |
| Dietary Fiber2g8% |
| Sugars6g |
| Vitamin A2% |
| Vitamin C4% |
| Calcium6% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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