Teriyaki Meatballs Recipe | Yummly

Teriyaki Meatballs

CHOPSTICK CHRONICLES
18Ingredients
20Minutes
290Calories
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Ingredients

US|METRIC
  • 250 grams ground beef (Or any variety you prefer)
  • 1/2 onion (Finely chopped)
  • 1/2 carrot (Finely chopped)
  • 1/2 cup breadcrumbs
  • 1 tablespoon soy sauce
  • 1 teaspoon fresh ginger (Grated)
  • 1/2 egg
  • 1 tablespoon sake
  • 1 tablespoon potato starch
  • 1 pinch salt (and Pepper)
  • 15 milliliters oil (for deep fry *1)
  • 5 centimeters scallions (white part of, Or 2 inch)
  • 1 teaspoon white sesame seeds (to garnish)
  • 1 tablespoon soy sauce
  • 2 tablespoons sake
  • 2 tablespoons sugar
  • 2 tablespoons mirin
  • 2 tablespoons water
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    NutritionView More

    290Calories
    Sodium28% DV670mg
    Fat22% DV14g
    Protein29% DV15g
    Carbs6% DV19g
    Fiber4% DV1g
    Calories290Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat4.5g23%
    Trans Fat0.5g
    Cholesterol70mg23%
    Sodium670mg28%
    Potassium300mg9%
    Protein15g29%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate19g6%
    Dietary Fiber1g4%
    Sugars8g16%
    Vitamin A25%
    Vitamin C4%
    Calcium6%
    Iron10%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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