Teriyaki Glazed Roasted Brussels Sprouts Recipe | Yummly

Teriyaki Glazed Roasted Brussels Sprouts

COOKING WITH A WALLFLOWER
8Ingredients
15Minutes
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Ingredients

US|METRIC
  • 1 1/2 pounds Brussels sprouts (washed and sliced in half)
  • 2 tablespoons olive oil
  • 2 tablespoons soy sauce (or tamari)
  • 2 tablespoons mirin
  • 2 tablespoons sake
  • 1 1/2 tablespoons granulated sugar
  • 1 1/2 teaspoons cornstarch
  • 1 tablespoon water
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