Teriyaki Glazed Meatballs Recipe | Yummly

Teriyaki Glazed Meatballs

SPICED(2)
Bow: "Amazing! Will be making again!" Read More
13Ingredients
30Minutes
1550Calories
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Ingredients

US|METRIC
  • 1/2 cup soy sauce
  • 1/2 cup water (divided)
  • 1/3 cup brown sugar
  • 2 tablespoons honey
  • 1/2 tablespoon sesame oil
  • 1 tablespoon rice vinegar
  • 1 teaspoon garlic (minced)
  • 1/2 teaspoon ground ginger
  • 2 tablespoons corn starch
  • 1 tablespoon sesame seeds
  • 24 ounces cooked meatballs (Johnsonville fully-, Homestyle flavor, thawed)
  • 6 cups white rice (cooked)
  • green onions (chopped)
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    NutritionView More

    1550Calories
    Sodium119% DV2860mg
    Fat49% DV32g
    Protein90% DV46g
    Carbs88% DV263g
    Fiber20% DV5g
    Calories1550Calories from Fat290
    % DAILY VALUE
    Total Fat32g49%
    Saturated Fat10g50%
    Trans Fat1g
    Cholesterol85mg28%
    Sodium2860mg119%
    Potassium440mg13%
    Protein46g90%
    Calories from Fat290
    % DAILY VALUE
    Total Carbohydrate263g88%
    Dietary Fiber5g20%
    Sugars23g46%
    Vitamin A2%
    Vitamin C2%
    Calcium20%
    Iron90%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Reviews(2)

    Barbara a month ago
    Meh. Will keep looking for the perfect teriyaki sauce.
    Bow a year ago
    Amazing! Will be making again!

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