Teriyaki Fried Rice Recipe | Yummly
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®/™©2021 Yummly. All rights reserved.Part of the Whirlpool Corp. family of brands

This online merchant is located in the United States at 883 E. San Carlos Ave., San Carlos, CA 94070.

MSRP is the Manufacturer's Suggested Retail Price, which may differ from actual selling prices in your area.

Teriyaki Fried Rice

IOWA GIRL EATS
18Ingredients
55Minutes
650Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 1 1/2 cups gluten-free brown rice (long or short-grain)
  • 3 cups gluten (free chicken broth)
  • 2 teaspoons oil (grapeseed, wok, or other high-heat, divided)
  • 8 ounces chopped shrimp (chicken, pork, or steak)
  • garlic salt
  • pepper
  • 1 cup sweet corn kernels
  • 1/2 cup peas
  • 2 green onions (chopped)
  • 1/4 cup gluten-free tamari (or soy sauce, dish will not be GF if using soy sauce)
  • 2 tablespoons water
  • 2 tablespoons sugar
  • 1 tablespoon mirin (or sweet wine)
  • 2 teaspoons brown sugar
  • 2 cloves garlic (minced)
  • 1/4 teaspoon ground ginger
  • 1 teaspoon cornstarch
  • 2 teaspoons water
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    NutritionView More

    650Calories
    Sodium50% DV1200mg
    Fat9% DV6g
    Protein222% DV113g
    Carbs13% DV38g
    Fiber16% DV4g
    Calories650Calories from Fat50
    % DAILY VALUE
    Total Fat6g9%
    Saturated Fat0g0%
    Trans Fat
    Cholesterol
    Sodium1200mg50%
    Potassium320mg9%
    Protein113g222%
    Calories from Fat50
    % DAILY VALUE
    Total Carbohydrate38g13%
    Dietary Fiber4g16%
    Sugars11g22%
    Vitamin A6%
    Vitamin C20%
    Calcium25%
    Iron50%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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