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Teriyaki Flank Steak with Fresh Pineapple Salsa
DIXIE CRYSTALS13Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- teriyaki marinade (2 to 24 hours:)
- 1/2 cup unsweetened pineapple juice
- 1/2 cup soy sauce
- 1/2 cup light brown sugar (firmly packed, Dixie Crystals)
- 1 garlic clove (minced)
- 1/4 tsp. ground ginger
- 1 1/2 lb. flank steak
- pineapple salsa
- 2 cups pineapple (fresh chopped)
- 1/4 cup red bell pepper (chopped)
- 1 jalapeno (seeded, chopped)
- 1/4 cup chopped cilantro
- 1/4 cup chopped cilantro
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol60mg20% |
| Sodium1950mg81% |
| Potassium860mg25% |
| Protein39g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate46g15% |
| Dietary Fiber2g8% |
| Sugars39g |
| Vitamin A10% |
| Vitamin C100% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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