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Tasya Ward: "had to improvise on on the oil and plum wine. sti…" Read More
9Ingredients
20Minutes
210Calories
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Ingredients
US|METRIC
6 SERVINGS
- 2 eggplants
- 1 onion
- 4 Tbsp. coconut oil (+ extra if necessary)
- 3 Tbsp. sesame oil
- 3 Tbsp. plum wine
- 3 Tbsp. teriyaki sauce
- chopped parsley (to taste)
- chilli (chopped, to taste)
- salt (to taste)
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol |
| Sodium480mg20% |
| Potassium480mg14% |
| Protein3g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate15g5% |
| Dietary Fiber6g24% |
| Sugars6g |
| Vitamin A4% |
| Vitamin C10% |
| Calcium4% |
| Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Tasya Ward 5 years ago
had to improvise on on the oil and plum wine. still made a qiuck and filling meal!